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Main Dishes

Central African Delights



Sides




Plantains

Plantains Fried plantain slices, golden and caramelized on the outside, sweet and tender on the inside.

$5

Plantains


Pilaf Rice

Fragrant rice cooked with spices and vegetables, creating a savory and aromatic side dish.

$5

Pilaf Rice


White Rice

Fluffy, perfectly cooked white rice with a delicate texture and subtle flavor.

$5

White Rice


Chikwangue

Fermented cassava that is pounded, wrapped tightly in banana or Marantaceae leaves, and steamed

$7

Chikwangue


Fufu

Fufu is made by boiling and pounding cassava (sometimes blended with plantains or maize) into a smooth, stretchy dough

$7

Fufu



Main Courses




Goat Curry

Tender goat meat slow-cooked in a rich, aromatic sauce with traditional African herbs and spices.

$17

Goat Curry


Sauteed Beef

Tender beef bites marinated in African spices, sautéed with onions and peppers in a rich, flavorful sauce.

$17

Sauteed Beef


Golden Wings

Our signature party wings, lightly glazed with Malewa's golden mustard sauce - just enough for the perfect tangy touch.

$13

Golden Wings


Pondu

Cassava leaves slow-cooked with palm oil, garlic, and spices, savory and nutrient-rich

$10

Pondu


Ribs

Fall-off-the-bone pork ribs, seasoned with African spice rub and glazed with tangy Nana sauce.

$13

Ribs


Fumbwa

wild spinach leaves slowly simmered with tomatoes, onions, and rich spices

$10

Fumbwa


Poulet Mayo

grilled chicken marinated with spices, then generously coated with a creamy mayonnaise-based sauce, often mixed with chili, onions, and lemon for extra flavor

$17

Poulet Mayo


Sauteed Goat

Tender pieces of goat meat marinated in African spices and sautéed with onions, peppers, and herbs

$17

Sauteed Goat


Mouambe

savory stew made with chicken simmered in a sauce of peanut butter, palm oil, tomatoes, and aromatic spices

$17

Mouambe


Poisson Sale

Fish made from dried and salted fish, rehydrated and simmered slowly with tomatoes, onions, and spices.

$17

Poisson Sale


Poisson Fumé

Grilled Fish that has been smoked to enhance its rich, earthy taste. Often simmered in tomato-based sauces with onions, garlic, and spices, creating a hearty dish full of depth and aroma.

$17

Poisson Fumé


Poisson Grillé

Fresh whole fish seasoned with African herbs and spices, then perfectly grilled to achieve a smoky, crisp exterior and tender, juicy flesh inside

$17

Poisson Grillé


Nana Wings

Our signature house special crispy chicken wings tossed in a sweet and spicy African-inspired sauce

$13

Nana Wings


Lamb Chops

Tender, juicy cuts of lamb, marinated in a blend of herbs and spices, then grilled to perfection

$17

Lamb Chops


Brochette

Tender chunks of marinated beef, grilled to perfection over open flame. Each skewer bursts with smoky, spicy, and savory flavors

$17

Brochette

Sides

Main Dishes

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